[DOWNLOAD] "Cooking In Cajun Country" by Cheré Dastugue Coen & Karl Breaux # eBook PDF Kindle ePub Free
eBook details
- Title: Cooking In Cajun Country
- Author : Cheré Dastugue Coen & Karl Breaux
- Release Date : January 01, 2009
- Genre: Regional & Ethnic,Books,Cookbooks, Food & Wine,
- Pages : * pages
- Size : 157 KB
Description
Travel through southern Louisiana and youÃll quickly learn that Cajun cooking is more than a heavy dose of black pepper or a splash of tangy hot sauce. With more than 100 authentic Cajun recipes from LouisianaÃs Acadian parishes, now home cooks can create lip-smacking recipes such as Andouille-Stuffed Pork Loin, Butter Beans with Sausage, Grand Chenier Crawfish Jambalaya, Sweet Potato en Brochette, and Tried-and-True Pecan Pie. You will also learn a little about the history, people, and culture from which the Cajun cuisine originated. Breaux shows how a true Cajun cooks traditional meals as well as the modern methods of preparing delicious home-cooked meals.
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